Daikon Radish
Season Spring, Winter
Where to Buy Seeds Miguel’s Mercantile
Seed Price 252 G
Base Sell Price 280 G
Growth Time 4 days
Regrowable No
Yield 1-2 per plot
Trends White Things
Rare Variant Fork-Root Daikon

Daikon Radish is a field crop that you can grow in spring and winter.

It can be used in several cooking recipes including Hot Pot, Miso Soup, and Tempura, and it can be processed at the Yellow Windmill to make Pickled Daikon Radish.

Daikon Radish Seeds can be purchased from Miguel’s Mercantile for 252 G. The seeds are available to purchase in Winter.

Selling Prices

Daikon Radish
Quality Sell Price
★ 0.5 280 G
★ 5 448 G
★ 7 840 G
Daikon Radish Seeds
Buy Price 252 G
Sell Price (★0.5) 180 G
Sell Price (★5) 288 G
Sell Price (★7) 540 G

Growth

Daikon Radishes take 4 days to grow from seed to harvest (or 3 days if watered twice daily).

This crop won’t regrow and it only produces a single harvest before you need to replant. Each plot can yield 1-2 Daikon Radish per harvest.

Phase Day Stage
Seed Day 0 Daikon Seeds planted
Growth Phase 1 Days 1–3 Daikon Radish growth phase 1
Harvest Day 4 Daikon Radish to harvest

Recipes

Daikon Radish can be used as an ingredient in the following cooking recipes:

Related Recipes
Boiled Tofu Grilled Fish
Hot Pot Lightly Fried Tofu
Miso Soup Rice & Mixed Vegetables
Rolled Egg Simmered Fish
Tempura

Windmill Processing

Daikon Radish can be processed at windmills to create these items:

Product Windmill
Daikon Radish Seeds Blue Windmill
Pickled Daikon Radish Yellow Windmill

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